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Close to 5000 North Carolina families produce poultry on their farms, with another 25,000 directly employed in some aspect of poultry production or processing.
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Staff Login
For Immediate Release
RALEIGH, NC - 11/01/2018
Contact: Robert L. Ford,
rlford@ncpoultry.org
NC Poultry and NC State University congratulate Windell & Judy Talley
Dr. Peter Ferket, Bob Ford, Dean Linton & Dr. Pat Curtis congratulate Windell & Judy Tally.
Thanks to a generous gift from the Talley family, the newly named Windell and Judy Talley Turkey Education Unit at NC State University will boast renovations to improve biosecurity, decrease labor costs and boost turkey research productivity.