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Americans consume poultry in amazing quantities. We eat nearly 90 pounds of chicken, 17 pounds of turkey, and more than 240 eggs per person per year.
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For Immediate Release
RALEIGH, NC - 02/10/2020
Contact: Robert L. Ford,
rlford@ncpoultry.org
Gonder Receives USPOULTRY Lamplighter Award
Photo Credit: Gonder Receives USPOULTRY Lamplighter Award (Photo and Content courtesy of USPOULTRY)
Dr. Eric Gonder (right), senior veterinarian with Butterball / Goldsboro Milling Company, received the USPOULTRY Lamplighter Award at the International Poultry Expo, part of the 2020 International Production & Processing Expo. He was presented with the award by John Prestage, Prestage Farms, and outgoing USPOULTRY chairman.